F&B Server

About the role

A hotel in the Accor network is looking for an F&B Server in Dukhan. The server delivers exceptional dining experiences through personalized, attentive and professional service, ensuring guests receive high-quality food and beverage service while upholding hospitality, cleanliness and operational efficiency.

Key responsibilities

• Welcome guests warmly and deliver personalized service, present menus and recommend dishes and drinks
• Take accurate orders and serve food and beverages according to service sequences and presentation standards
• Prepare restaurant sections and service stations, set tables and keep dining areas clean and organized
• Coordinate with the kitchen, bar and other departments, monitor table service and support opening and closing duties
• Maintain knowledge of menus, ingredients, dietary requirements and allergens, and apply suggestive selling and upselling
• Process orders and payments through the POS system, handle cash, cards and room charges, and report billing issues
• Follow food safety, hygiene and HACCP principles, allergen management and Qatar food safety regulations
• Work flexibly across outlets, attend briefings and training, and support colleagues during peak times

Required profile

• High school diploma or equivalent; hospitality qualifications are an advantage
• Previous experience as an F&B server, waiter or waitress, preferably in a luxury hotel, resort or upscale restaurant
• Good knowledge of food and beverage service procedures and food safety standards
• Good command of spoken and written English; additional languages are an advantage
• Flexible availability, including weekends and public holidays

Required skills

• Familiarity with POS systems and basic cashiering procedures
• Knowledge of food safety and hygiene standards