Commis Chef – Kitchen Team Member
Tivoli Hotels & Resorts · Doha
Job description
About the role
The Commis Chef joins the kitchen team at Souq Waqif Boutique Hotel By Tivoli, supporting the creation of high‑quality dishes while upholding strict health and safety standards.
Key responsibilities
- Prepare and present dishes according to the hotel’s standards.
- Maintain personal hygiene and follow safety procedures.
- Communicate effectively with kitchen staff and respond to constructive feedback.
- Handle multiple orders simultaneously in a fast‑paced environment.
- Perform basic food preparation and organization tasks.
Required profile
- High school diploma.
- Previous experience in food & beverage or restaurant operations.
- Passion for teamwork and excellent guest service.
- Knowledge of basic food preparation, presentation, and preservation.
- Basic understanding of hygiene and safety procedures.
Required skills
- Basic food preparation techniques.
- Food presentation and preservation knowledge.
- Awareness of hygiene and safety standards.
Questions fréquentes
Why are you reporting this job?
Explore further
Salaries, guides and searches in Qatar.
Salaries by job title
Apply in 30 seconds
Enter your email to apply. An account will be created automatically.
By continuing, you accept our terms of use.
Already have an account? Login
A question about this job?
Ask it here: you will get the full job summary by e-mail, right away.
Published 7 hours ago
Expires 1 month from now
5 views · 0 interested
Boost your chances
Upload your CV — we will match you with relevant openings.
Analyzing your CV...
Tivoli Hotels & Resorts
Doha