Sushi Chef
Kitopi · Doha
Job description
About the role
Kitopi is seeking a Sushi Chef to prepare a variety of sushi, including maki, nigiri, and sashimi, in one of its Satellite Kitchens. You will follow brand standards and ensure consistency and accuracy across all food orders.
Key responsibilities
- Prepare and cook sushi items to the highest standard, adhering to recipes and quality guidelines.
- Maintain a clean and safe kitchen environment, following all food safety procedures.
- Work collaboratively with teammates to set up the kitchen for success and meet fast‑paced order demands.
Required profile
- Previous experience working as a Sushi Chef (mandatory).
- Ability to work under pressure in a high‑energy, fast‑moving environment.
- Attention to detail, punctuality, reliability and honesty.
Required skills
- Comprehensive understanding of sushi types and rolling techniques.
- Knowledge of quick‑service restaurant operations.
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Published 15 hours ago
Expires 1 month from now
4 views · 0 interested
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Kitopi
Doha