About the role The Commis III supports the culinary team at a leading international hotel brand, preparing ingredients, cooking, and maintaining a clean, safe kitchen environment. This full‑time, onsi...

About the role The Steward ensures that all kitchen areas, utensils, tableware and cooking equipment are kept clean and sanitary, supporting smooth operations across the resort’s food and beverage out...

About the role The Ned Doha is seeking a motivated Demi Chef de Partie to join the Italian kitchen of its renowned Ned’s Club. You will work alongside experienced chefs to deliver authentic Italian di...

About the role The leading catering and hospitality group in Doha is seeking an experienced Purchase Manager to lead procurement across multiple restaurants, catering sites and hospitality outlets. Yo...

About the role A leading hospitality group in Doha is looking for an experienced Operations Manager to drive performance across multiple restaurants, catering outlets and the group’s events division....

About the role The hospitality group in Doha is looking for an experienced General Services Manager to oversee its shared support services. This group‑wide position will bring structure, accountabilit...

About the role We are looking for an experienced Café Manager to lead a premium artisan café and bakery in Doha. The successful candidate will be responsible for delivering exceptional guest experienc...

About the role We are seeking enthusiastic waiters and waitresses to join a leading casual and upscale dining restaurant in Doha. The role involves delivering exceptional dining experiences in a fast‑...

About the role The Kitchen Dispatch Lead coordinates the timely and efficient dispatch of food orders from the operating brand to riders. Working closely with kitchen staff, delivery riders, suppliers...

About the role As a Kitchen Steward at Waldorf Astoria Doha Lusail you will keep the kitchen and dining areas immaculate, supporting the team in delivering memorable guest experiences through spotless...

About the role The Steward ensures the kitchen areas of Hamad International Airport lounges are clean, well‑maintained and organized at all times. You will support food‑service operations by upholding...

About the role The Commis 2 supports the kitchen team by ensuring food safety, proper storage, and timely preparation of dishes for restaurants, banquets and special functions. The role reports daily...

About the role Join Marriott International’s kitchen team in Doha as a Culinary Intern. You will work alongside experienced chefs, learning the fundamentals of food preparation, cooking, and kitchen s...

About the role The Commis I supports the kitchen team in delivering high‑quality meals and ensuring smooth operations within the Food & Beverage department of a luxury hotel. This full‑time position i...

About the role The Commis 1 – Culinary supports daily kitchen operations at Mandarin Oriental Doha. Working under senior chefs, you will prepare hot and cold dishes, sauces, garnishes and buffet items...

About the role The Second Commis Chef supports the kitchen team in preparing and cooking food for food‑and‑beverage operations. This role ensures that all dishes are prepared according to standard rec...

About the role The Executive Sous Chef will lead kitchen operations across all dining venues at the Radisson Hotel in Doha, ensuring consistent food quality, presentation and profitability while uphol...

About the role Kitopi is looking for a motivated Sous Chef to lead a section of its central kitchen. You will ensure food quality, consistency, and safety while supporting purchasing, stock rotation,...

About the role The Chef De Partie will lead back‑of‑house operations for the VOX Premium cinema offering, ensuring that all food and beverage items meet the highest standards of quality, safety, and p...

About the role Kitopi is seeking a motivated Commis Chef to join its central kitchen team. You will support food production across multiple cuisines, ensuring consistency, quality, and safety in a hig...