Catering & Events Truck Driver

About the role

We are looking for a reliable, safety‑conscious Truck Driver to support our busy outside catering operations, delivering food, beverages and equipment to off‑site events while providing excellent hospitality.

Key responsibilities

• Drive the catering truck (box truck/refrigerated van) to event venues, following planned routes and complying with traffic laws.
• Load, secure and transport catering equipment, food containers, chafing dishes, tables, linens, décor and AV items, maintaining proper temperature control.
• Unload at venues, set up staging areas, assist with basic event setup and direct helpers for efficient handling.
• Represent the hotel professionally, interact courteously with clients, venue staff and guests.
• Break down events, collect and reload leftover items, and perform pre‑ and post‑trip vehicle inspections.

Required profile

• Valid commercial driver’s licence for medium‑size trucks with a clean driving record (no major violations in the past 3‑5 years).
• 2–3 years of professional driving experience, preferably in delivery, catering or events.
• Physically fit – able to lift 30–50 kg repeatedly and work in varying weather conditions.
• Flexible availability for early mornings, evenings, weekends and holidays.
• Basic English proficiency; additional languages such as Arabic are a plus.

Required skills

• Commercial driver’s licence (appropriate class).
• Knowledge of food safety practices and temperature control.
• Proficiency with GPS navigation and route planning.