Commis III – Al Liwan Kitchen
The Ritz-Carlton · Doha
Job description
About the role
The Al Liwan Kitchen at The Ritz-Carlton in Doha is seeking a Commis III to support food preparation and cooking operations. This full‑time position involves preparing ingredients, cooking according to recipes, and maintaining high standards of hygiene and presentation.
Key responsibilities
- Prepare, portion, chop, peel, weigh, measure and mix ingredients for cooking and cold foods.
- Operate ovens, stoves, grills, microwaves and fryers, and test foods for proper doneness.
- Monitor food quality, maintain workstation setup and breakdown, and ensure proper portioning and presentation.
- Wash, disinfect kitchen areas, tools, knives and equipment, and verify correct temperatures of appliances and food.
- Follow all company safety, security and hygiene policies, reporting any incidents or maintenance needs.
Required profile
- High school diploma or G.E.D. equivalent.
- At least 1 year of related kitchen or food‑service experience.
- No supervisory experience required.
Required skills
- Ability to follow recipes and food preparation checklists.
- Knowledge of food safety and hygiene standards.
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Published 1 hour ago
Expires 1 month from now
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The Ritz-Carlton
Doha