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Restaurant Supervisor

Nomad Hospitality Group · Doha

Onsite Mid 🇬🇧 English

Job description

About the role

This full‑time, on‑site position in Doha, Qatar, is responsible for overseeing the daily operations of a restaurant, ensuring a high level of customer service and a positive dining experience for guests.

Key responsibilities

  • Supervise restaurant staff and manage shift schedules.
  • Interact with customers to address inquiries, resolve concerns, and maintain satisfaction.
  • Ensure compliance with food and beverage quality standards.
  • Assist with inventory control, ordering, and stock management.
  • Coordinate with other team members to guarantee smooth operational flow.

Required profile

  • Strong supervisory abilities and experience leading a restaurant team.
  • Proven customer service expertise and excellent communication skills.
  • Knowledge of food & beverage operations and best practices.
  • Understanding of health and safety regulations is an advantage.
  • Ability to remain composed and professional under pressure.
  • Minimum 3 years of experience as a restaurant supervisor or in a similar role.
  • Fluency in English and Arabic; additional languages are a plus.

Required skills

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    Published 4 months ago

    54 views · 0 interested

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    Nomad Hospitality Group

    Doha