Barista

About the role

Join our campus café in Doha as a Barista, preparing high‑quality espresso‑based drinks and providing friendly service to students, staff and visitors.

Key responsibilities

• Prepare and serve espresso drinks, specialty coffees, teas and cold beverages to café standards.
• Greet customers, take orders accurately and process payments using the POS system.
• Operate, clean and maintain espresso machines, grinders and other café equipment.
• Maintain a clean, organized, hygienic work area in line with Qatar Ministry of Public Health regulations.
• Monitor stock levels of coffee, milk, syrups and supplies, reporting shortages to the supervisor.
• Assist with opening and closing procedures, including cash handling and daily reconciliation.
• Support preparation of light snacks, pastries and sandwiches when required.

Required profile

• High school diploma or equivalent.
• 1–2 years experience as a barista or in a café/hospitality setting.
• Strong knowledge of espresso preparation, milk steaming and basic latte art.
• Excellent customer service and communication skills; good command of English.
• Ability to work in a fast‑paced environment, stand for extended periods and work flexible shifts.
• Valid Food Handler’s Health Card or willingness to obtain one.

Required skills

• Espresso machine operation
• Milk steaming and latte art
• POS system usage

What we offer

• Market‑competitive, tax‑free salary.
• Private medical insurance for sponsored employees.
• Opportunities for professional growth and career advancement.