Restaurant Supervisor – Outlet Talent Coach (Italian Speaker)

About the role

The Outlet Talent Coach will lead a restaurant team in West Bay, Doha, ensuring seamless service and guest satisfaction. This full‑time position requires an Italian‑speaking professional who can coach staff, maintain standards, and act as the first point of contact for operational issues.

Key responsibilities

• Coordinate staff to deliver optimal service and meet guest needs.
• Inspect grooming, attire and uniform compliance; address deficiencies.
• Perform opening and closing duties, including set‑up, cleaning, equipment checks and securing the venue.
• Maintain storage organization using FIFO, conduct inventories and requisition supplies.
• Monitor dining‑room seating, safety, and overall guest wellbeing.
• Create and follow work orders for maintenance repairs.
• Assist management with hiring, training, scheduling, performance evaluation, counseling and disciplinary actions.
• Uphold company safety, security and quality policies; report incidents and complete required certifications.
• Welcome guests, anticipate service needs, assist guests with disabilities and ensure a professional appearance.

Required profile

• High school diploma or GED equivalent.
• Minimum 2 years of relevant food‑and‑beverage experience.
• At least 1 year of supervisory experience.
• Ability to read small print, perform visual inspections and lift objects up to 50 lb.
• Physical capability to stand, walk, bend, twist and navigate stairs or ramps for an entire shift.

Required skills

What we offer

• Opportunity to work with a global hospitality brand.
• Professional development and coaching experience.