Senior Chef De Partie
Calo Inc.
وصف الوظيفة
About the role
Calo Inc. is expanding its Central Production Unit in Qatar and seeks a Senior Chef De Partie to lead shift operations, ensure consistent high‑volume production, and uphold the company’s nutritional standards.
Key responsibilities
- Lead the kitchen team, providing clear communication and training aligned with Calo’s culture and brand values.
- Execute preparation and cooking according to precise recipe guidelines to meet calorie and macronutrient targets.
- Manage daily production plans, ensuring timely delivery of components to the dispatch team.
- Minimize waste through proper storage, labeling, rotation, and yield‑optimization practices.
- Conduct routine HACCP checks, sanitation, and safety protocols in a temperature‑controlled environment.
- Support and supervise junior personnel, collaborating with Kitchen Management, Supply Chain, and Dispatch teams.
Required profile
- Minimum 6‑8 years of experience as a Chef de Partie or Senior Chef de Partie in high‑volume hotels or central kitchens.
- Strong knowledge of health and safety standards, preferably HACCP certified.
- Proven ability to lead a team in a fast‑paced, high‑volume production setting.
- Fluent English communication skills.
Required skills
- Cooking techniques
- Yield optimization
- HACCP standards
Questions fréquentes
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الراتب: Chef de Partie استنادًا إلى 7 عرض عمل في قطرالرواتب حسب المهنة
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Calo Inc.
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