About the role The Executive Sous Chef will lead kitchen operations across all dining venues at the Radisson Hotel in Doha, ensuring consistent food quality, presentation and profitability while uphol...

About the role Kitopi is looking for a motivated Sous Chef to lead a section of its central kitchen. You will ensure food quality, consistency, and safety while supporting purchasing, stock rotation,...

About the role The Chef De Partie will lead back‑of‑house operations for the VOX Premium cinema offering, ensuring that all food and beverage items meet the highest standards of quality, safety, and p...

About the role Kitopi is seeking a motivated Commis Chef to join its central kitchen team. You will support food production across multiple cuisines, ensuring consistency, quality, and safety in a hig...

About the role The Ritz-Carlton, Doha is seeking an enthusiastic Commis 1 to support its Food & Beverage operations. This entry‑level kitchen position offers the chance to work in a world‑class luxury...

About the role The Junior Sous Chef will support the kitchen team at Marriott International’s conference centre in West Bay, Doha. This full‑time position focuses on supervising food preparation, ensu...

About the role This entry‑level management position supports the kitchen team in delivering high‑quality food service at our conference centre in West Bay, Doha. You will work closely with senior chef...

About the role The Second Commis Chef supports the kitchen team in Qatar Airways Lounges, ensuring high‑quality food preparation and service. This entry‑level position offers hands‑on experience in a...

About the role The Assistant Sous Chef – Banquets will support the banquet kitchen team in delivering high‑quality food service for large events at our Doha conference centre. This role combines hands...

About the role The Banquet Commis (Level 1) supports the banquet kitchen team in delivering exceptional dining experiences for events at a luxury resort. Working in a fast‑paced environment, you will...

About the role We are seeking an experienced Line Cook to join our culinary team on an upscale hotel, resort, cruise ship or convention banqueting service. The successful candidate will work across an...

About the role The Maintenance Technician will ensure the reliable operation of commercial kitchen equipment across our facilities in Qatar. You will install, service, and troubleshoot a wide range of...

About the role AALISHAN is seeking an experienced Head Chef to lead kitchen operations at its restaurant in Qatar. The successful candidate will specialize in both South Indian and North Indian cuisin...

About the role Desert Rose Qatar is seeking an experienced Head Chef to lead its Japanese kitchen in Doha. You will be responsible for delivering authentic, high‑quality Japanese dishes while driving...

About the role The Ned Doha is seeking an enthusiastic Pastry Commis to join its vibrant kitchen team. This entry‑level position offers the chance to work in a luxury hotel environment, supporting the...

About the role The Chef De Partie will prepare and present high‑quality dishes within an assigned kitchen section at Grand Hyatt Doha. You will uphold food quality and hygiene standards while supporti...

About the role As a Commis II in the butchery section of Hilton’s hotel kitchen, you will help prepare high‑quality dishes while delivering the warmth and light of hospitality to every guest. You will...

About the role Kitopi is seeking an experienced Sous Chef – Sushi to support its kitchen leadership team. The role involves overseeing daily sushi operations, ensuring high‑quality food preparation, a...

About the role The Dispatch Service Crew is the operational link between the kitchen and delivery riders in a high‑volume quick‑service restaurant environment. You will verify orders, manage dispatch...

About the role We are looking for a Culinary Coordinator to join the luxury hospitality team at Raffles & Fairmont Doha. The role supports daily operations of the culinary division, ensuring seamless...