Cook I
The Ritz-Carlton Hotel Company LLC · Doha
وصف الوظيفة
About the role
The Cook I will prepare special meals and substitute items for guests at the Ritz-Carlton hotel in Doha. This role involves maintaining food quality, portion control, and presentation while supporting the kitchen team during busy periods.
Key responsibilities
- Prepare and cook food according to recipes, quality and presentation standards.
- Regulate temperature of ovens, broilers, grills and roasters.
- Thaw frozen items in refrigeration and maintain proper food logs.
- Ensure correct portioning, arrangement and garnish of dishes.
- Communicate menu specials, out‑of‑stock items and excess food usage to service staff and the Chef.
- Assist in hiring, training, scheduling and coaching kitchen staff.
- Follow all safety, security and company policies, reporting any hazards or incidents.
Required profile
- Technical, trade or vocational school degree.
- At least 3 years of related culinary work experience.
- No supervisory experience required.
- No specific license or certification required.
Required skills
- Food preparation
- Food garnish
Questions fréquentes
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اكتشف المزيد
الرواتب والأدلة وعمليات البحث في قطر.
الرواتب حسب المهنة
قدم طلبك في 30 ثانية
أدخل بريدك الإلكتروني للتقديم. سيتم إنشاء حساب تلقائياً.
بالمتابعة، أنت توافق على شروط الاستخدام.
لديك حساب بالفعل؟ تسجيل الدخول
عزز فرصك
حمّل سيرتك الذاتية وسنقترح عليك الوظائف التي تناسب ملفك.
جاري تحليل سيرتك الذاتية...
The Ritz-Carlton Hotel Company LLC
Doha
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